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Audrey H. Ensminger. Foods and Nutrition Encyclopedia. First Edition Edition. ISBN-13: 978-0941218054, ISBN-10: 0941218058. Foods and Nutrition Encyclopedia.
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The Concise Encyclopedia of Foods and Nutrition: Second Edition 2nd Edition by Ensminger, Audrey H.; Ensminger, M.E.; Konlande, James E.; R published by CRC- ...
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Authors, Marion Eugene Ensminger, Audrey H. Ensminger ; Edition, 2, revised ; Publisher, CRC Press, 1993 ; ISBN, 0849389801, 9780849389801 ; Length, 2415 pages.
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This book explains how man finds the food he needs in every part of the globe. It gives clear, detailed accounts of the processes of nutrition, by which the ...
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Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work.
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The Concise Encyclopedia of Food Nutrition. Ensminger, Audrey H. HC, X-Library.
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21. 4. 1995 · Audrey H. Ensminger, Marion Eugene Ensminger, James E. Konlande, John R.K. Robson. Edition 1st Edition. First Published 1995. eBook Published ...
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Food & Nutrition Encyclopedia Audrey H Ensminger. By: Ensminger, Audrey H. Material type: TextPublication details: Boca Ratan CRC Press 1994Edition: 2nd ...
Wikipedia always needs a source, and the source listed is Marion Eugene Ensminger & Audrey H. Ensminger, Foods & Nutrition Encyclopedia, 2nd Edition, CRC Press, ...
Ensminger, Audrey H Food & Nutrition Encyclopedia Audrey H Ensminger - 2nd ed. - Boca Ratan CRC Press 1994 - 2 V. ISBN: 849389828.